ichha Marwadi Mango Achar 500 gm and Keri Gunda Achar 500 gm Total 1 Kg Rajasthani Swad Marwadi Teasty Achar

Name : ichha Marwadi Mango Achar 500 gm and Keri Gunda Achar 500 gm Total 1 Kg Rajasthani Swad Marwadi Teasty Achar

Added Preservatives : Yes

Brand : ICHHA

Container Type : Pack

Flavour : Fruits

Shelf life (Best Before) : 12 months

Organic : Yes

Veg/NonVeg : Veg

Weight : 1000gm

Rajasthani Achar is a spicy and tangy Indian style pickle where raw Keri and Gunda pieces are preserved in oil and spices. My mom makes the best pickle and I am sharing her Pickle with you all. Here is make Rajasthani Keri Gunda Pickle.

100 % Natural

Sojat city Rajasthan Best Achar

NO chemical

Keri (Mango) Achar 500 gm

Keri Gunda Achar 500 gm

Marwadi mango pickle is a traditional Rajasthani condiment made with raw mangoes, mustard oil, and a blend of aromatic spices, offering a bold, tangy, spicy, and savory flavor profile. It is characterized by its chunky texture with a slight crunch and is often handcrafted with traditional methods, making it a classic accompaniment to various Indian meals like roti, paratha, and dal-chawal.

Key characteristics

Flavor : A mix of tangy, spicy, and savory with a deep, aromatic taste. Some varieties may also have a sweet and tangy profile.

Main ingredients : Raw mangoes, mustard oil, and a mix of traditional spices such as mustard seeds, fenugreek, fennel, cumin, and red chili powder.

Texture : Chunky with a slight crunch.

Preparation : Often handmade using traditional Rajasthani recipes, with mangoes sometimes sun-dried for a richer flavor.

Usage : A popular accompaniment for Indian meals like parathas, rotis, and rice.

Natural ingredients : Many recipes emphasize the use of natural ingredients without artificial preservatives, colors, or flavors

Country of Origin : India