Mother's pick Ratlami Sev [500gm] Laung Sev | Long Sev Namkeen Spicy Indori Sev

Name : Mother's pick Ratlami Sev [500gm] Laung Sev | Long Sev Namkeen Spicy Indori Sev

Shelf life (Best Before) : 6 Months

Net Quantity (N) : 1

Veg/NonVeg : Veg

Weight : 500gm

Ratlami sev is a popular Indian snack known for its spicy and crunchy texture, typically made from gram flour and various spices. Here are five bullet points describing its uses and benefits :  

Versatile Snack : Ratlami sev can be enjoyed as a standalone snack, served with tea or coffee, or used as a topping for chaat and other Indian street foods.

Flavorful Ingredients : It is infused with a blend of spices such as red chili powder, turmeric, and ajwain (carom seeds), giving it a distinct and savory taste.

Long Shelf Life : Due to its low moisture content and deep-frying process, Ratlami sev has a long shelf life, making it a convenient snack to store and enjoy over time.

Rich in Proteins : Gram flour, the main ingredient in Ratlami sev, is rich in proteins, making this snack a good option for those looking to add protein to their diet in a delicious way.

Texture and Crunch : The thin, crispy strands of Ratlami sev provide a satisfying crunch, making it a popular choice for adding texture to salads, chaats, and even sandwiches for an extra flavorful bite.

Country of Origin : India