Pantry Perfect Kesar Pista China Grass - Pack of 4 (Each 100g) I Milk Jelly I Perfect for Desserts, Cakes, Puddings & Jelly | Vegetarian Gelatin Alternative

Name : Pantry Perfect Kesar Pista China Grass - Pack of 4 (Each 100g) I Milk Jelly I Perfect for Desserts, Cakes, Puddings & Jelly | Vegetarian Gelatin Alternative

Shelf life (Best Before) : 24 Months

Net Quantity (N) : 4

Veg/NonVeg : Veg

Weight : 400gm

Kesar Pista China Grass is a delectable dessert that harmoniously blends the rich flavors of saffron (kesar) and pistachios (pista) with the smooth, jelly-like consistency of china grass, also known as agar-agar. Agar-agar is a plant-based gelatin derived from seaweed, making this dessert suitable for vegetarians.

Key Ingredients :  

Milk : Serves as the creamy base of the pudding.

Agar-Agar (China Grass) : Acts as the setting agent, providing the dessert's characteristic firm yet tender texture.

Sugar : Adds sweetness to the mixture.

Saffron (Kesar) : Imparts a golden hue and a distinct, aromatic flavor.

Pistachios (Pista) : Offer a crunchy contrast and nutty richness.

Cardamom Powder : Enhances the aroma and complements the saffron flavor.

Preparation Overview :  

Dissolve Agar-Agar : Soak the agar-agar strands in water for about 20 minutes. After soaking, heat the mixture until the agar-agar completely dissolves.

Prepare Milk Mixture : Simultaneously, bring milk to a boil. Add sugar, saffron strands, and cardamom powder to the milk, stirring until the sugar dissolves and the milk is infused with the saffron flavor.

Combine Mixtures : Pour the dissolved agar-agar solution into the flavored milk, ensuring continuous stirring to achieve a homogeneous mixture.

Add Pistachios : Incorporate chopped pistachios into the mixture, reserving some for garnishing.

Set the Pudding : Pour the final mixt

Country of Origin : India