Original Red Rajma (Kidney Beans) - Perfect for Rajma Chawal, Masala, Dal & More! Premium Quality for Rajmala & Rajmahal Delights! - 400 gm

Name : Original Red Rajma (Kidney Beans) - Perfect for Rajma Chawal, Masala, Dal & More! Premium Quality for Rajmala & Rajmahal Delights! - 400 gm

FSSAI License Number : 21420850005562

Shelf life (Best Before) : 6 Months

Net Quantity (N) : 1

Veg/NonVeg : Veg

Weight : 400gm

Original Red Rajma – Premium Quality Kidney Beans for Every Kitchen!

Discover the magic of **Original Red Rajma**, a must-have ingredient in every Indian kitchen. These vibrant, kidney-shaped beans are celebrated for their rich flavor, creamy texture, and incredible versatility. Whether you're preparing the classic **Rajma Chawal**, a spicy **Rajma Masala**, or a wholesome **Rajma Dal**, our premium-quality red Rajma ensures an authentic taste that will leave your family craving more!

Packed with protein, fiber, vitamins, and minerals, red Rajma is not just delicious but also incredibly nutritious. It’s a perfect choice for vegetarians, vegans, and health-conscious individuals looking to incorporate wholesome ingredients into their diet. When cooked, these beans absorb spices beautifully, offering a melt-in-your-mouth experience that pairs perfectly with steamed rice, roti, or naan.

Our Original Red Rajma is carefully sourced and processed to retain its natural goodness and vibrant color. Free from additives and preservatives, it guarantees a pure and healthy cooking experience. Each bean is uniform in size, ensuring even cooking and consistent taste in every dish.

From the comforting aroma of **Rajma Masala** simmering on the stove to the simplicity of a nourishing **Rajma Dal**, this humble legume adapts effortlessly to any recipe. Even creative variations like **Rajmala*

Country of Origin : India