1 KG Foxtail Millet Whole Grain | Certified Low GI | Rice Replacement | High Fibre and Plant Protein

Name : 1 KG Foxtail Millet Whole Grain | Certified Low GI | Rice Replacement | High Fibre and Plant Protein

FSSAI License Number : 21523009001341

Shelf life (Best Before) : 10 Months

Net Quantity (N) : 1

Veg/NonVeg : Veg

Weight : 1000gm

Foxtail millet(തിന/कंगनी), scientifically known as Setaria italica, is one of the oldest cultivated grains in the world. It is a type of millet characterized by its slender, cylindrical seed heads that resemble the bushy tail of a fox, hence the name "foxtail millet." Here are some key characteristics and information about foxtail millet :  

1. **Botanical Characteristics : ** Foxtail millet is an annual grass belonging to the Poaceae family. It typically grows to a height of about 30 to 120 centimeters. The plant has narrow, linear leaves and produces elongated, bristly seed heads.

2. **Cultivation : ** Foxtail millet is cultivated primarily in Asia, especially in countries like India, China, and Japan. It is also grown in parts of Africa and the Americas. Foxtail millet is well-suited for regions with warm and dry climates. It is known for its short growing season, making it a valuable crop for areas with limited rainfall.

3. **Nutritional Value : ** Foxtail millet is a nutritious grain that provides essential nutrients. It is a good source of carbohydrates, dietary fiber, and protein. Foxtail millet is also rich in vitamins, especially niacin (vitamin B3), and minerals such as iron, calcium, and magnesium.

4. **Culinary Uses : ** Foxtail millet is used in various culinary applications. It can be cooked and consumed as a whole grain, similar to rice. Common dishes made from foxtail

Country of Origin : India