Ayu's Soak & Cook Dehydrated Garlic chunk, 60g (Ready to Use, Instant Garlic Flavour, Additive Free, All Natural and Free Flowing, Lehsun Chunks)

Name : Ayu's Soak & Cook Dehydrated Garlic chunk, 60g (Ready to Use, Instant Garlic Flavour, Additive Free, All Natural and Free Flowing, Lehsun Chunks)

Shelf life (Best Before) : 9 Months

Net Quantity (N) : 1

Veg/NonVeg : Veg

Weight : 100gm

Ayu's Soak & Cook premium quality freeze dried Garlic Chunks to replace fresh Garlic in almost all vegetable recipes, soups, stews, Seasoning, garlic bread, garlic naan and other food in which we use garlic as a prime ingredient

how to make garlic aioli - use Ayus Soak and cook garlic chunks or Garlic powder

raditionally, authentic aioli is an emulsion made of just garlic, olive oil, and salt, crushed in a mortar and pestle. The raw garlic Chunks & powder provides a spicy, fiery flavor.

how to make garlic confit

Garlic confit is made by slowly poaching peeled garlic cloves in olive oil at a low temperature until they are tender, sweet, and buttery. The resulting garlic-infused oil is also delicious and versatile.

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Country of Origin : India