
India
Name : Best Quality Coriander leaf Seeds 100% natural (pack of 40)
Coriander leaves, also known as cilantro in some regions, are the fresh, green leaves of the Coriandrum sativum plant. These leaves are commonly used as an herb in cooking and are a popular addition to various dishes worldwide, especially in Indian, Middle Eastern, and Latin American cuisines.
Here are some key characteristics of coriander leaves :
Shape : The leaves are typically lacy or feathery in appearance, with jagged edges. They grow in clusters and have a broad, somewhat round shape with distinct lobes.
Color : They are a vibrant, fresh green color that can range from pale to dark green depending on the age of the leaves and the growing conditions.
Texture : The texture is soft and delicate, making them ideal for use as a garnish or in dishes where fresh herbs are added near the end of cooking.
Flavor : Coriander leaves have a refreshing, citrusy flavor with a slightly peppery or spicy note. However, some people find the taste soapy due to a genetic trait that causes them to perceive aldehydes present in the herb.
Uses : In addition to being used fresh in cooking, coriander leaves are also used to make chutneys, salsas, and garnish soups, salads, and curries. They are often used in combination with other spices and herbs.
Coriander leaves are a rich source of vitamins A, C, and K, as well as antioxidants and other nutrients.
Country of Origin : India
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