Calamondin, Philippine lime, or Philippine lemon.

Name : Calamondin, Philippine lime, or Philippine lemon.

Product Breadth : 6 Inch

Product Height : 8 Inch

Product Length : 6 Inch

Add Ons : Na

Net Quantity (N) : Pack Of 1

Here’s an overview of the Calamondin, also known as Philippine lime or Philippine lemon :  

Scientific Name : Citrus × microcarpa

Common Names : Calamondin, Philippine lime, Philippine lemon, Calamansi

Appearance : Small, bushy tree with glossy green leaves and fragrant white flowers; produces small, round, orange-colored fruits

Fruit Characteristics : Thin-skinned, tart and sour; used in cooking and beverages, particularly in Southeast Asian cuisine

Growth Habit : Compact and bushy; can be grown as a shrub or small tree, typically reaching 3-6 feet tall

Light Requirements : Prefers full sun for best fruit production but can tolerate partial shade

Watering Needs : Keep soil consistently moist but well-draining; drought-sensitive

Temperature : Thrives in tropical and subtropical climates; can be grown indoors or moved inside during colder months in temperate zones

Humidity : Prefers moderate to high humidity

Uses : Fruits are commonly used for flavoring, marinades, and drinks; the tree is also ornamental

Attracts Pollinators : Fragrant flowers attract bees and other pollinators

Maintenance : Prune for shape and size control; may require fertilizer for optimal fruiting

Country of Origin : India