Combo Pickle Keri gunda Pickle 250 gm and Lemon Pickle 250 gm and Mix Pickle 250 gmकेरी गुंदा अचार, नीबू अचार, मिक्स अचार

Name : Combo Pickle Keri gunda Pickle 250 gm and Lemon Pickle 250 gm and Mix Pickle 250 gmकेरी गुंदा अचार, नीबू अचार, मिक्स अचार

Added Preservatives : Yes

Brand : ICHHA

Container Type : Pack

Flavour : Fruits

FSSAI License Number : 12223036000225

Shelf life (Best Before) : 12 months

Organic : Yes

Veg/NonVeg : Veg

Weight : 750gm

Rajasthani Achar is a spicy and tangy Indian style pickle where raw mix and Lemon pieces are preserved in oil and spices. My mom makes the best pickle and I am sharing her Pickle with you all. Here is make Rajasthani Mix pickle and Lemon Pickle.

100 % Natural

Sojat city Rajasthan Best Achar

NO chemical

Nibu achar 250 gm

Mix Achar 250 gm

Keri Gunda Achar 250 gm

Keri gunda pickle is a spicy, tangy, and aromatic pickle made from raw mangoes and gunda fruit. Gunda is a type of Indian cherry that has a tart, tangy, and sour flavor. The pickle is made by pickling the fruit in spices and oil.

Ingredients

Gunda (Indian cherry)

Raw mango

Iodized salt

Cold pressed sesame oil

Split mustard seeds

Split fenugreek seeds

Asafetida

Red chili powder

Turmeric powder

Taste

Crunchy, tangy, spicy, and aromatic

Uses

Pairs well with rice, parathas, or as an accompaniment to snacks

Lemon pickle is a condiment made from lemons, spices, oil, and salt. It's a traditional Indian condiment that's known for its tangy and spicy flavor.

Features

Taste : Tangy, zesty, and slightly spicy

Ingredients : Lemons, ground spices, salt, and sometimes oil

Uses : Served with meals, added to sandwiches, salads, or rice dishes

Storage : Can be stored for several months

Preparation

Lemons are preserved with a mixture of spices, oil, and salt

Many Indian homes make pickles during summer that usually last for an year

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Country of Origin : India