Dhai Handi ||Mitti Ki Handi || Clay Pot for Curd|| mitti ke bartan||makhan Handi Kullda ||Handcrafted Curd Pot ||Dahi Handi - (Terracotta, Red Brown)

Name : Dhai Handi ||Mitti Ki Handi || Clay Pot for Curd|| mitti ke bartan||makhan Handi Kullda ||Handcrafted Curd Pot ||Dahi Handi - (Terracotta, Red Brown)

Material : Clay

Capacity : 2

Product Breadth : 22.5 Cm

Product Height : 10.5 Cm

Product Length : 22.5 Cm

Net Quantity (N) : Pack Of 1

Porcelain Clay Dahi makhni With Lid.

Handcrafted Pot, Dahi Handi - (Terracotta, Brown)

Clay is Alkaline in nature, hence it interacts with the acidity in the food and neutralizes the pH balance.

Thereby reducing the common stomach problems, that even youngsters in the grab of due to excessive consumption of Fast Foods. Clay contains all the possible vitamins, even vitamin B12.

About this item

Good for Health, Or get more creative serve Flavoured Lassi, Phirni, Custurd in these Rustic Creations.

We use 100% natural clay as the raw material.

Handmade out of clay, fired at high temperatures. This high quality stoneware product is food grade, microwave safe & lead free

Easy to clean No need to use soap / detergent to wash the clayware.

Soaking in warm water and scrubbing with non abrasive srubber is enough to clean the utensil. Handle with care

Material : Clay, Color: Brown.

Dahi Handi/ Clay Handi / MItti Handi / Curd Pot

Dahi Handi/ Clay Handi / MItti Handi / Curd Pot is handmade by the special mixture of clay which results in natural cooking solutions for you.These wares are made from export quality earthenware and terracotta. The Clay is tested to ensure it is totally free of toxins like lead and cadmium. Using Instruction : Dip the utensil completely in water for a day & then fill the vessel with rice starch for few hours.

ALWAYS AVOID : When the vessel is hot do not pour cold

Country of Origin : India