Edible Roasted Clay/Bhutdo/Khadi/Mitti/Butter Soil Manure/Roasted Nakumatt Clay 1kg

Name : Edible Roasted Clay/Bhutdo/Khadi/Mitti/Butter Soil Manure/Roasted Nakumatt Clay 1kg

Net Quantity (N) : 1

It looks like you're talking about a specific product called "Prayod Herbal Best Indian Tasty Crunchy Edible Roasted Clay," also known by names like "Bhutdo," "Khadi," "Mitti," "Butter Soil Manure," "Roasted Nakumatt," or "Nakumatt Clay." These terms refer to edible clay, a product used for various traditional and cultural purposes, often as a snack or for its perceived health benefits.

Here’s a breakdown of the terms used :  

- **Bhutdo/Khadi/Mitti** : These are terms in various Indian languages that refer to soil or clay, particularly the kind that some people consume.

- **Butter Soil Manure** : This might be a regional name, emphasizing the texture (buttery or smooth) of the clay.

- **Nakumatt Clay** : This refers to a type of edible clay that is crunchy and roasted, known for its distinctive texture and taste.

- **Roasted** : The roasting process is likely done to make the clay safer to eat and give it a crunchy texture, reducing any moisture that could harbor harmful bacteria.

People who consume this type of clay often do so because they enjoy the texture, flavor, or believe in its detoxifying or digestive benefits. However, it’s important to be aware of potential risks such as :  

- **Possible contamination** : Natural clay can sometimes contain harmful substances like lead or arsenic.

- **Digestive issues** : Overconsumption may cause digestive blockages.

- **Nutrient absorption**

Country of Origin : India