Green Chilli Pickle Homemade Fresh Green Chilli/Harimirch Ka Aachar(400G) - Mother’s Recipe | Indian Pickle | Healthy Green Chilli Pickle | Traditional Home Made Achaar

Name : Green Chilli Pickle Homemade Fresh Green Chilli/Harimirch Ka Aachar(400G) - Mother’s Recipe | Indian Pickle | Healthy Green Chilli Pickle | Traditional Home Made Achaar

Shelf life (Best Before) : 12 Months

Net Quantity (N) : 1

Veg/NonVeg : Veg

Weight : 400gm

• Homemade, Authentic Recipe & 100% NATURAL • Hand-cut & Sun-Dry • Low Oil • No Artificial Preservatives • No Artificial Colors • Hand Picked Ingredients • Hygienically packed • We take that products sent out are from the freshest batch • Best pair with parantha, roti, rice & idli • Perfect for travel and tiffins Ingredients- Green Chilli, Rock Salt, Mustard Oil, Red Chilli, Fennel (Saunf), Coriander Powder, Fenugreek, Turmeric, Onion Seed, Asafoetida ( Heeng) Storage Instructions : Keep in a cool dry place. Please use a dry spoon. All our pickles can be eaten along with the main course and provide a tempting taste. Our pickles are mouth-watering delicacies . Prepared under hygienic conditions and it doesn’t have any artificial colors and Artificial Flavor’s. The best thing about pickles that we have heard from our customers is, it tastes amazing in both of its avatar that is sweet as well as the traditional tangy taste we provide one of them. We use raw vegetable, methi seeds, Fennel-Saunf, Hing-Asafoetida, Fenugreek-Methi before finally dipping the mixture in mustard oil and leaving it to mature for up to four weeks. All the ingredients are natural, locally sourced, and non-GMO. WAYS TO ENJOY IT BEST: There is no proper method to consume vegetable pickles. Every household enjoys it in a different way. But these are a few dishes that everyone agrees go best

Country of Origin : India