Homemade Mango Pickle Best taste forever

Name : Homemade Mango Pickle Best taste forever

Brand : Add me

Net Quantity (N) : 1

Shelf life (Best Before) : 12 Months

This is ideally prepared using a special variety of mango that can stay crisp for longer periods when pickled. This variety of mango is specially bred and grafted for use. However, most raw mango varieties can be pickled if quality is not a concern. One of the most popular kind of mango pickles is called the "Avakaya", also known as "Urakaya" and it is known for its spice and flavor. It is usually eaten with plain white rice or on the side with other flavored rice items like a hot sauce and is a staple of meals in southern India, especially in the state of Andhra pradesh. In Pakistan, mango cultivars such as the Sindhri are a staple in the production of mango pickles

Country of Origin : India