ichha chatapati Garlic Zataka Chutney 500 GM लहसुन चटपटी ज़टका चटनी Rajasthani Garlic Chutney Chutney Paste

Name : ichha chatapati Garlic Zataka Chutney 500 GM लहसुन चटपटी ज़टका चटनी Rajasthani Garlic Chutney Chutney Paste

Added Preservatives : Yes

Brand : ICHHA

Container Type : Pack

Flavour : Red Chilly Chutney

Shelf life (Best Before) : 12 months

Organic : Yes

Veg/NonVeg : Veg

Weight : 500gm

Rajasthani Garlic Chutney Chutney Paste

Garlic Chutney Recipe | Lehsun ki Chutney | Spicy and delicious garlic chutney made from garlic and red chillies. This red hot spicy lehsun ki chutney can enhance the taste of just about any snack or meal.

This garlic chutney is super tasty and can be prepared within 20 -25 minutes. It elevates the flavors of any meal or snack instantly. I love this lasan ki chatni as it is spicy, bright in , quick and easy, delicious and can be stored for long time. To make this lehsan ki chatni I have used hot variety of chillies so I have removed the seeds of half of the chillies to reduce the heat a little. Here we can also use whole dry kashmiri lal mirch as they give nice and are not very hot.

Traditionally chutney used to be prepared on stone grinder called sil-batta that used to squeeze the out of all the ingredients. But in today’s kitchen that is not easily possible, so we will go with our handy grinder machine. In this recipe, it is very important to add good amount of oil while grinding the chutney as it preserves garlic chutney for long time and also enhances the taste. Also make sure to grind it smooth for the perfect taste.

This red garlic chutney pairs up well with snacks and a lot of Indian breakfasts like dosa, idli, upma, vada pav and many more. This garlic chutney is the same chutney that the bhelpuri wala adds to m

Country of Origin : India