Jeera (Cumin Seeds) 250 gms

Name : Jeera (Cumin Seeds) 250 gms

FSSAI License Number : 22225081000219

Shelf life (Best Before) : 12 Months

Net Quantity (N) : 1

Veg/NonVeg : Veg

Weight : 250gm

Product Description :  

Cumin seeds, known as Jeera in Hindi, are an essential spice in Indian cuisine, revered for their distinctive aroma and earthy flavor. These small, oblong seeds are derived from the plant Cuminum cyminum and play a pivotal role in enhancing the taste of numerous dishes across the country.

Regional Names Across India :  

Understanding the diverse linguistic landscape of India, cumin seeds are recognized by various names in different states :  

Andhra Pradesh & Telangana : Jeelakara (జీలకర)

Arunachal Pradesh : Jeera (common usage)

Assam : Jeera (জিৰা)

Bihar : Jeera (जीरा)

Chhattisgarh : Jeera (जीरा)

Goa : Jeera (जीरा)

Gujarat : Jiru (જીરુ)

Haryana : Jeera (जीरा)

Himachal Pradesh : Jeera (जीरा)

Jharkhand : Jeera (जीरा)

Karnataka : Jeerige (ಜೀರಿಗೆ)

Kerala : Jeerakam (ജീരകം)

Madhya Pradesh : Jeera (जीरा)

Maharashtra : Jeera (जीरा)

Manipur : Jeera (common usage)

Meghalaya : Jeera (common usage)

Mizoram : Jeera (common usage)

Nagaland : Jeera (common usage)

Odisha : Jira (ଜିରା)

Punjab : Jeera (ਜੀਰਾ)

Rajasthan : Jeera (जीरा)

Sikkim : Jeera (common usage)

Tamil Nadu : Seeragam (சீரகம்)

Tripura : Jeera (জিরা)

Uttar Pradesh : Jeera (जीरा)

Uttarakhand : Jeera (जीरा)

West Bengal : Jeera (জিরা)

Culinary Uses :  

Cumin seeds are integral to various Indian dishes, including curries, dals, and rice preparations like Jeera Rice. They are often dry-roasted to enhance their flavor

Country of Origin : India