Kavia Enterprises Toor daal 250g

Name : Kavia Enterprises Toor daal 250g

FSSAI License Number : 21523079001147

Shelf life (Best Before) : 3 Months

Net Quantity (N) : 10

Veg/NonVeg : Veg

Weight : 250gm

"oor dal, also known as arhar dal or split pigeon peas, is a type of lentil widely used in Indian cuisine. It is a staple ingredient in many Indian dishes and is known for its nutritional benefits. Here's some information about toor dal :  

Nutritional Value : Toor dal is rich in protein, dietary fiber, vitamins (especially vitamin B complex), minerals (like iron, potassium, and magnesium), and antioxidants. It is a healthy source of plant-based protein and is often consumed as part of a balanced diet.

Cooking : Toor dal is commonly cooked as a dal (lentil) curry in Indian cuisine. It is usually boiled or pressure-cooked until tender and then tempered with spices like cumin, mustard seeds, turmeric, and chili peppers to enhance its flavor. It can be served with rice, roti (Indian flatbread), or naan.

Versatility : Toor dal can be used in a variety of dishes, including soups, stews, salads, and even desserts (like sweetened lentil pudding). It adds a rich, nutty flavor and creamy texture to dishes"

Country of Origin : India