Masala Potli Homemade Khatta Meetha Nimbu Ka Achar 500g | Oil-Free Lemon Pickle with Jaggery | Sweet, Tangy & Spicy Taste | Traditional Indian Nimbu Achaar | Homemade & Natural

Name : Masala Potli Homemade Khatta Meetha Nimbu Ka Achar 500g | Oil-Free Lemon Pickle with Jaggery | Sweet, Tangy & Spicy Taste | Traditional Indian Nimbu Achaar | Homemade & Natural

Brand : Masala Potli

Shelf life (Best Before) : 12 Months

Net Quantity (N) : 1

Veg/NonVeg : Veg

Weight : 500gm

Experience the perfect balance of sweet, tangy, and spicy flavors with Masala Potli Homemade Khatta Meetha Nimbu Ka Achar – a classic Indian lemon pickle crafted using a traditional recipe passed down through generations. Made with handpicked lemons, natural spices, and jaggery (not sugar), this achar is completely oil-free and free from artificial preservatives or additives.

Prepared in small batches, this homemade lemon pickle is a healthy and flavorful addition to your daily meals. The zesty lemons are slow-marinated with warming spices like black salt, roasted jeera, red chilli, and saunf to bring out a burst of flavor in every bite. The natural sweetness of jaggery adds depth while supporting digestion, making it ideal as a post-meal condiment or side dish with paratha, thepla, roti, or dal-chawal.

Whether you’re looking to add excitement to your lunchbox or craving a nostalgic homemade taste, Masala Potli Nimbu Achaar delivers on both taste and tradition. The chutney-style texture and natural fermentation process bring out the rich color, aroma, and freshness of every jar.

Packed in a food-grade, airtight PET jar, this 500g pickle stays fresh and shelf-stable without refrigeration.

Add a spoonful of this flavorful achar to elevate even the simplest of meals. From festive thalis to everyday dining, Masala Potli Khatta Meetha Nimbu Achar is a must-have for every pickle

Country of Origin : India