Miracle fruit/Miracle Berry

Name : Miracle fruit/Miracle Berry

Product Breadth : 2.5 Inch

Product Height : 15 Inch

Product Length : 3.5 Inch

Add Ons : Na

Net Quantity (N) : Pack Of 1

Miracle fruit, also known as Synsepalum dulcificum or Miracle Berry, is a tropical plant native to West Africa. It belongs to the Sapotaceae family and is highly regarded for its unique ability to alter the perception of taste. The fruit itself is small, red, and oval-shaped, measuring about 2-3 centimeters in length.

Miracle fruit gained popularity due to its remarkable taste-modifying properties. When consumed, the fruit's active ingredient, a glycoprotein called miraculin, binds to the taste buds on the tongue. This interaction causes sour and acidic foods to taste sweet, thereby creating an extraordinary sensory experience.

The history of miracle fruit dates back centuries. Indigenous tribes in West Africa have been using it for various purposes, including sweetening their food and making sour medicinal preparations more palatable. However, it wasn't until the 18th century that European explorers first encountered this fascinating fruit.

In terms of cultivation, miracle fruit requires specific conditions to thrive. It prefers a warm and humid climate with temperatures ranging from 70 to 95 degrees Fahrenheit (21-35 degrees Celsius). The plant grows best in well-drained soil with a pH level between 5.5 and 6.5. It typically takes around three years for a miracle fruit plant to bear fruit after being propagated from seeds or cuttings.

The consumption of miracle fruit has

Country of Origin : India