Palak Spinach Vegetables-ALT-48-PS-100-Seeds

Name : Palak Spinach Vegetables-ALT-48-PS-100-Seeds

Type Of Seed : Vegetable

Quantity : 0-100 G

Suitable For : Indoor & Outdoor

Color : Brown

Product Breadth : 15 Cm

Product Height : 2 Cm

Product Length : 20 Cm

Net Quantity (N) : Pack Of 1

Product Details

This famous leafy vegetable in Indian cuisine has small, crisp leaves and thrives in cooler or semi-shaded conditions. Its distinct flavour is already recognizable to most of us, and it appears to be improved significantly when grown in a home garden. Depending on how you plan to eat it, palak spinach leaves can be harvested at three stages : infant, normal, and big. When harvests and conditions are well handled, they can produce for months. In warmer weather, it can grow slowly and flourish when it's colder. When used as a natural dye, the leaves of the palak spinach produce shades of green.

Benefits/Uses of Palak spinach

Culinary Use :  

Palak spinach can be eaten raw in cold or warm salads or cooked in soups or pasta sauces.

It is very common in egg dishes like omelettes or quiches

Cooking methods include boiling, microwave cooking, steaming, and stir-frying.

Specifications of palak spinach

Common Name

Palak spinach

Sunlight

Full Sun

Water

Water Regularly

Temperature

70 °F

Soil

well-drained soil Or Loamy Soil

Fertilizer

Apply any organic fertilizer

Germination

10°C - 22°C

Harvest Season

Except for Dec - Feb

Planting and care for Palak spinach

Sowing Palak spinach seeds

Make sure the place where you want to plant the seeds has a good mix of light and shadow.

Additionally, ensure that the soil is well-drained and has a pH of 6.5 to 7.

Additional nu

Country of Origin : India