PKE Urad Dal White Urad Dal | 100% Natural Sabut Urad | | Rich in Protein, Iron & Fiber | No Chemicals & Additives (500g)

Name : PKE Urad Dal White Urad Dal | 100% Natural Sabut Urad | | Rich in Protein, Iron & Fiber | No Chemicals & Additives (500g)

Shelf life (Best Before) : 12 Months

Net Quantity (N) : 1

Veg/NonVeg : Veg

Weight : 500gm

White urad dal is a whole urad with the skin removed. It is creamy white in colour and is milder than black urad dal. White urad is high in folic acid, magnesium, protein, iron, phosphorus, fiber, and B-vitamins. It is good for the blood, keeps bone and teeth healthy, good for diabetes, keeps the heart healthy, aids in weight loss and helps build immunity. Urad dal white has a lot of use in South Indian cuisines such as vada, idlis, dosas, and many more.

Urad dal is a rich source of protein and dietary fiber and also provides good amount of plant protein, which is essential for our body growth and development. Urad dal is not only famous in South Indian parts, but also in North Indian cuisine.

Urad Dal contains a very good amount of magnesium, potassium, folic acid and iron which is good for women. rich in iron it helps the body as a energy booster and keeps active.

Because of rich fiber content urad dal are known for improving digestion.

Urad Dal reduces cholesterol and boosts health of our heart

This dal is also known for having beauty benefits.Face packs made from urad dals are good for skin and helps in getting fair and flawless skin

Nutrients in urad dal strengthens bones and helps prevent bone disorders

Country of Origin : India