
1
12 Months
0000000000000000
100gm
Purix
India
Name : Purix® Vegan Whey Protein, 75g | Cake Vegetarian Egg Substitute | Cake Improver | 75g
Brand : Purix
Shelf life (Best Before) : 12 Months
Net Quantity (N) : 1
Weight : 100gm
Purix Whey Protein can be used as substitute for eggs. It provides a powerful way to improve bakery product quality, especially cakes. Improves the mouth-feel and replace fat in bakery products. It is also used in dairy application as a stabilizer due to its surface active properties.
Country of Origin : India
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