
500 g
1
500gm
10 Months
21324247000626
Veg
India
Name : RAKTHASHALI RICE
FSSAI License Number : 21324247000626
Shelf life (Best Before) : 10 Months
Net Quantity (N) : 1
Veg/NonVeg : Veg
Weight : 500gm
Rakthashali rice is a rare, red variety of rice that is used in Ayurveda to treat imbalances in the body. It is also known as Matta rice or Kerala red rice.
Properties
Rakthashali rice is a good source of iron and antioxidants
It is known to improve blood circulation and purify blood
It is recommended for lactating mothers and people with anemia
It is also recommended during chemotherapy to stabilize blood count
It is known to help with weight loss and build immunity
Uses
Rakthashali rice can be used to make everyday dishes like khichdi, pulao, idlis, and dosas
It can also be used for light, nutritious meals
Cooking
Rakthashali rice is full bran and raw, so it takes longer to cook
It can be cooked by soaking it for a couple of hours and then boiling it
It is best cooked in an open vessel to retain its aroma and nutritional properties
Country of Origin : India
More Information