Saraearth Jeeravan masala

Name : Saraearth Jeeravan masala

Added Preservatives : No

Brand : Sara Earth

Container Type : Pack

Flavour : Coconut

FSSAI License Number : 22222062002628

Shelf life (Best Before) : 6 months

Organic : Yes

Veg/NonVeg : Veg

Weight : 200gm

Jeeravan" is a unique and aromatic spice blend commonly associated with the cuisine of Indore, a city in the Indian state of Madhya Pradesh. It is primarily used as a seasoning to enhance the flavor of snacks, salads, and street food like poha, samosas, and buttermilk. The spice mix has a tangy, spicy, and slightly pungent taste, making it a versatile condiment.

Ingredients

Jeeravan masala typically includes a combination of the following :  

Cumin (Jeera) – The primary ingredient, lending it a distinct earthy flavor.

Coriander seeds – Adds a mild citrusy aroma.

Fennel seeds – Contributes sweetness.

Black salt and rock salt – Provide a tangy, umami flavor.

Amchur (dry mango powder) – Imparts tanginess.

Turmeric – For color and subtle flavor.

Red chili powder – Adds heat.

Cloves and black pepper – Bring a warm spiciness.

Hing (asafoetida) – Adds a unique pungent aroma.

Uses

Poha : Sprinkled on Indori poha, giving it a signature flavor.

Snacks : Used as a seasoning for pakoras, kachoris, and other fried items.

Fruits and Salads : Enhances the taste of fresh fruit plates or vegetable salads.

Buttermilk (Chaas) : Mixed in to elevate the drink's flavor.

Jeeravan masala is cherished for its balanced mix of flavors and has become an iconic part of Indore's culinary identity. It is readily available in markets, or it can be prepared at home with a custom blend of spices.

Country of Origin : India