
12 Months
150gm
Veg
India
Name : Season's Edition Dried Ginger Powder | Adrak Powder | Saunth Powder - 100 Gm Garlic Powder 100% Pure & Natural Lahsun Powder 50 Gm Combo Pack
Shelf life (Best Before) : 12 Months
Veg/NonVeg : Veg
Weight : 150gm
Ginger powder is widely used in the kitchen to add flavor and aroma. Culinary Benefits of Ginger Powder - Dried ginger powder is commonly used in spices and masalas, curries, and stews. Other than adding flavor, adding a pinch of this spice in rajma and chole masala can help prevent excess gas in the stomach. A cup of masala chai is great for a common cold or a sore throat. Mix cinnamon, cardamom, cloves, fennel, and ginger powder to make a hot cup of tea. Dried ginger powder is used to add flavor to ginger candies that help in treating flatulence. Garlic powder is made from garlic cloves that have been dehydrated and ground into a fine powder. The flavor is garlicky but vastly different than fresh-chopped garlic. Garlic powder is a popular ingredient in spice blends and dry rubs. It's used to season veggies and proves a welcome addition in snacks like popcorn and roasted nuts. Garlic powder can even be used to get brighter flavors in low-sodium dishes. Uses mixed with other spices and herbs to make a dry rub. Added to soups and stews. Whisked into vinaigrettes. Used as a seasoning in sauces. Added to gravies. Mixed in with bread or pasta dough. Sprinkled on pizza prior to baking. Mixed into burgers when making hamburgers Garlic Powder is a popular seasoning made from dried garlic flakes that have been ground into a powder. Garlic powder is often substituted if necessary for fr
Country of Origin : India
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