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10
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15
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15
10
India
Name : Tej pata/Bey leaf Plant (Pack of 1)
Net Quantity (N)Â :Â 1
Product Breadth : 10 Cm
Product Height : 10 Cm
Product Length : 10 Cm
Product Weight : 0.5 G
#TejPatta, #BayLeaves, #IndianSpices, #Ayurveda, #HealthyEating, #NaturalRemedies, #CulinaryHerbs, #SpiceUpYourLife, and #FoodieTej patta (Indian Bay Leaf) comes from the Cinnamomum tamala tree, differing from European bay laurel with its larger, olive-green leaves, strong cinnamon/clove/cassia aroma, and three prominent veins. It's a staple in Indian cuisine, used whole in slow-cooked dishes like biryanis, curries, and dals for rich, earthy, spicy flavor, usually removed before serving. Ayurvedically, it's valued for antioxidants, digestion, inflammation, and respiratory support, rich in vitamins A, C, and minerals, but it's bitter and best used as a flavoring agent
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Country of Origin : India
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