VTC MUKHWAS Tasty Calcutta meetha paan without Supari 100 Gram & Aam Pachak Hajmola Goli 150 Gram

Name : VTC MUKHWAS Tasty Calcutta meetha paan without Supari 100 Gram & Aam Pachak Hajmola Goli 150 Gram

Brand : Add Me

FSSAI License Number : 22221066001719

Shelf life (Best Before) : 12 Months

Net Quantity (N) : 250

Veg/NonVeg : Veg

Weight : 250gm

Calcutta Paan, also known as Kolkata Paan or Calcutta Betel Leaf, is a popular after-meal delicacy and traditional mouth freshener in the city of Kolkata, India. Here are some key points about Calcutta Paan. It enhances hunger and stimulates the release of digestive fluids, strengthening the digestive system. Additionally, it encourages nutrient absorption and could ease stomach issues including gas and acidity. Products from VTC MUKHWAS have carefully selected premium components that support a stronger immune system and provide you sustained energy throughout the day. Products are produced using only pure, natural chemicals that are not poisonous and do not promote addiction.

• The filling for Calcutta Paan typically includes sliced or grated betel nuts (supari), slaked lime (chunna), sweetened shredded coconut, candied fruits (such as cherries or dates), saffron strands, fennel seeds, cardamom seeds, and sometimes rose petals or gulkand (rose jam).

• The betel leaf is folded or rolled, enclosing the filling, to create a small package or wrap. It is then secured with a clove or toothpick and sometimes coated with edible silver leaf (varak) for decorative purposes.

• CALCUTTA PAAN : After a meal, people frequently use Calcutta Paan to aid with digestion and freshen their breath. It is thought that the components in paan have cooling, digestive, and mouth-freshening qualities.

Country of Origin : India